They’re good for the soil and good for you.
We are Alberta Pulse Growers.
Alberta pulses are good for food, for the farm and for you! Alberta Pulse Growers represents 6,000 growers of field pea, dry bean, lentil, chickpea, faba bean and soybean in Alberta. We work to have Alberta pulses recognized by consumers as environmentally friendly, healthy, nutritious, and recognized by all producers as being an essential element in a sustainable cropping system.
Video Now Available of APG’s 2019 AGM
Click this link to watch a video of APG’s annual general meeting from the Edmonton Expo Centre at Northlands on Wednesday, January 30, 2019.
Download APG’s New RVT & News App
Alberta pulse producers can now download a smartphone app that allows them to search data from Regional Variety Trials (RVT) relevant to their zone and receive up-to-the-minute news from the Alberta Pulse Growers Commission (APG).The app is available for free download on iTunes and Google Play. The RVT information can also be accessed via www.albertapulservt.com.
What’s A Pulse?
Pulses (including dry peas, beans, lentils and chickpeas) are the edible seeds of legumes. Pulses are grown for food and feed in countries around the world, and they are unique among grain crops in their ability to partner with certain soil bacteria to take nitrogen, an essential plant nutrient, from the air and turn it into a form that can be used by plants.
Are you new to growing pulses?
Looking for new crops to add into your rotation? Alberta Pulse Growers is here to come alongside you to ensure your pulse experience is a success.
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