Optimizing disease management strategies for white mould and bacterial blight of dry bean Syama Chatterton, AAFC
Breeding, physiology and agronomy to mitigate yield loss caused by root rots of pea Syama Chatterton, AAFC
Development of genetically improved field pea varieties and germplasm for the Canadian pulse industry and the evaluation of flavour, physiochemical and functional characteristics in high protein pea breeding lines DJ Bing, AAFC; Jay Han, Alberta Agriculture & Forestry
Enhancing field pea and faba bean productivity and resilience through germplasm screening Christy Hoy, Alberta Agriculture & Forestry
Identifying promising genotypes, and optimizing seeding density, nitrogen fixation and irrigation for cost-effective soybean production in Alberta Manjula Bandara, Alberta Agriculture & Forestry
Identification of dry bean lines in Ontario and the Prairies with improved canning and cooking quality traits Parthiba Balasubramanian, AAFC
Selection for disease resistance in early maturing bean lines for Alberta Parthiba Balasubramanian, AAFC
Made-in-Alberta technology captures starch and protein from pulses Thava Vasanthan, University of Alberta